Topped with melty Cheddar cheese and a lemon-spiked aioli, these hefty burgers from chef Dan Kluger rely on a mix of freshly ...

Veggie burgers are a tricky beast — converting ingredients like beans and chickpeas into something that tastes good and has an appealing texture is a major challenge. But even if you've got the ...

The veggie burger has a bit of a bad rap, but it's a great way to eat less meat, provided you know which ingredients will make for a truly enjoyable dish.

So it surprised no one when I shared my dream burger for the summer simply skips the burger. No beef, no turkey, not even a ...

In recent years, veggie burgers have been appearing on more menus, allowing those with a plant-based diet the ability to indulge in comfort food. National Veggie Burger Day is celebrated on June 5 ...

That’s the case with Shake Shack, which recently began selling the Veggie Shack, a sandwich whose patty is unapologetically made of … vegetables.

Which brand makes the best frozen veggie burger? We tried eight popular varieties, including Amy's, MorningStar, and Bubba in our test kitchen to find out.

The most meat-like, non-meat burger Although his veggie burgers attract both vegetarians and meat-eaters alike, New York City chef Brooks Headley isn't trying to make a meat replacement at his ...

A&E Food Shake Shack’s new veggie burger tastes like actual vegetables May 9, 2023 Updated Tue., May 9, 2023 at 9:03 p.m. Shake Shack’s new veggie burger tastes like vegetables.