Your ube leche flan recipe really comes alive with the distinct ... Use plant-based milk and agar-agar instead of dairy milk and gelatin for the custard. For the cake, substitute eggs with applesauce ...

Looking for a twist in your recipes? Imagine a sweet potato, but brilliantly purple – that's ube! It's a staple in Filipino cuisine, bringing a distinct taste and texture to dishes. Sweeter than your ...