Ube grows best in warm, tropical, and subtropical regions where the summers are wet. They are also an important food crop in ...

To her, there was an obvious and beloved ingredient to use: ube. The RAMMYS Pastry Chef of the Year recipient has been using the popular Filipino staple for her to-go ice cream, but as someone who ...

Or meet ube, the Philippines' vibrant purple gem ... It came into English by way of enslaved West African people who, upon seeing the crop, likened it to the yams from their homeland and started using ...

Two years ago, my food writing colleague Luke Tsai noticed a significant rise in ube-related events happening during in the spring. He predicted a delectable future: “We might as well go ahead and ...

In a medium nonstick saucepan or skillet over medium heat, cook ube halaya with condensed milk until thickened and jammy, 6-8 minutes. Add powdered milk, lime zest, salt and sugar. Continue ...