Dear Laura: My sister has been looking for a Dorothy Dean recipe for tuna noodle casserole that uses sour cream. She lost her recipe and would be delighted to have it again. – Kay Dear Kay: I ...

When freezing leftover sour cream noodle casserole, place it in a freezer-safe container or bag and label it with the date.

Tuna Noodle Casserole Yield: 4 to 6 servings 1/2 pound wide flat egg noodles 12 ounces canned tuna in water, drained, flaked apart 2 cups (about 6 ounces) shredded Swiss cheese 1 cup heavy cream 1 ...

1 can (6 1/2-ounce) water-packed tuna, drained and flaked 1. Bring a pan of water to a boil, add the egg noodles and time according to package directions. 2. While the noodles are cooking, heat ...

A tuna noodle casserole is the ultimate comfort food, in my book. But the downside of the homey, traditional casserole is its fat and calories. With cream of mushroom soup, half-and-half, tuna ...

Nicolle Carfagnini of Palatine wrote: "I made the mac and cheese recipe two weeks ago, and it was phenomenal!" Thank you, Nicolle. The love for mac and cheese knows few demographic boundaries ...

Sweet and Sour Tuna Pasta 1 1-pound box penne or fusilli pasta 1 tablespoon olive oil 1 small onion, chopped 2 cloves garlic, chopped 1/2 teaspoon salt 1/4 teaspoon black pepper 2 5-ounce cans ...

A tuna noodle casserole is the ultimate comfort food, in my book. But the downside of the homey, traditional casserole is its fat and calories. With cream of mushroom soup, half-and-half, tuna ...