News

In April of 2025, a group of anglers off the coast of Galveston, Texas caught a monster-sized bluefin tuna. The previous ...
Join us nearly 40 miles offshore from Bodega Bay, CA, as we search for Albacore Tuna in this catch and cook adventure.
For the 38th annual time, the Ocean City Tuna Tournament is coming back to the resort town. Currently, it is known as the ...
There are many ingredients you can add to tuna salad to change its flavor profile, but perhaps you haven't thought of this ...
There’s currently strong global demand for bluefin tuna from Prince Edward Island, says a local exporter who buys and ships ...
We picked the Chickpea Tuna Salad as our favorite make-ahead lunch for weight loss when you have chronic inflammation. It's ...
Tuna migration patterns in the Pacific are changing. And the stakes are high, not just for the economies and livelihoods of ...
After catching more than 1,300 bluefin tuna, the fishers from Yeongdeok county had to throw away the fish under an ...
Tuna caught in industrialized areas of the Pacific and Atlantic oceans have 36 times more pollutants than those fished in remote parts of the West Pacific, scientists from Scripps Oceanography ...
“Subway tuna is high-quality, wild-caught, 100 percent tuna,” a spokesman for Subway said. Photo by Justin Sullivan/Getty Images. The original lawsuit, filed in January, alleged that the meat ...
Tuna’s big three brands thrived in the 1960s and into the early ’70s, but then the tide turned. The 1970s saw consumers increasingly worried about the tuna they were eating.
Tuna’s one big health drawback, experts say, is the risk posed by mercury, a neurotoxin. This heavy metal enters the ocean mostly from human activities like burning fossil fuels.