BATON ROUGE, La. (WAFB) - This spiced wine is a holiday tradition from Germany still enjoyed by the descendants of German settlers who came to Louisiana in the 1700s. Rich and warm, it is perfect ...

Put caster sugar in a pan. Peel the orange and add the peel in to the pan along with lemon peel. When peeling, make sure you take the pith out else it will be bitter. 2. Now squeeze rest of the orange ...

Most of the time the meat is braised, though there are also 1,500 different varieties of sausages, usually fully cooked in a ...

Normally at this time of year, the German-speaking lands of Central Europe ... and other longstanding traditional activities. But nothing seems to be normal in 2020, so almost all of those markets ...

About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...

"Born in Nekkar am Rhein in 1904, she naturally learned to cook traditional German meals as a young woman and didn't rely on a cookbook." View Recipe "An ice box cookie, these were one of the two ...

Get the German Hazelnut Macaroon recipe at The Toasty Kitchen. Traditionally, stollen is a yeasted sweet bread made with dried fruit and nuts. But this twist turns the classic Christmas dessert ...

Okonomiyaki are traditional Japanese fritter-like pancakes that are great for using up a head of white cabbage. Serve with okonomiyaki sauce, Japanese mayonnaise or your favourite hot sauce.

You may love it, or loathe it. But the exact return of the Birmingham German Christmas Market will be here before you know it. In fact, it is literally only days away! Residents and visitors to ...