Choosing a frozen pizza can be overwhelming. Thin or thick crust, plain cheese, pepperoni, meat lovers, veggie lovers, extra ...

Margherita pizza, with its simple yet perfect blend of ripe tomatoes, fresh mozzarella, basil, and olive oil on a crisp crust, epitomizes the elegance ... Lightly spread cornmeal a pizza peel or thin ...

Whether you’re a fan of the classic Margherita, adventurous with toppings, or a fan of innovative crusts, “The Pizza Edition” ...

Thin-crust Pizza Napoletana (Neapolitan-style pizza) is our touchstone for great pizza. The standard version — with mozzarella, tomato and basil — is known in Italy as Pizza Margherita, ...

Discover the top thin-crust pizza spots in New Jersey, as voted by locals. See which pizzeria earned the title of the best in ...

pizzas are baked in coal-fired brick ovens — which may be the secret to that thin, crispy crust Tucci raved about. He prefers the margherita pizza, which adds a bit of fresh basil to a classic ...