Choosing a frozen pizza can be overwhelming. Thin or thick crust, plain cheese, pepperoni, meat lovers, veggie lovers, extra ...

Whether you’re a fan of the classic Margherita, adventurous with toppings, or a fan of innovative crusts, “The Pizza Edition” ...

Margherita pizza, with its simple yet perfect blend of ripe tomatoes, fresh mozzarella, basil, and olive oil on a crisp crust, epitomizes the elegance ... Lightly spread cornmeal a pizza peel or thin ...

Thin-crust Pizza Napoletana (Neapolitan-style pizza) is our touchstone for great pizza. The standard version — with mozzarella, tomato and basil — is known in Italy as Pizza Margherita, ...

If you're craving pizza but not the cost of takeout, here's 9 high-quality frozen pizzas that are available in stores to ...

Discover the top thin-crust pizza spots in New Jersey, as voted by locals. See which pizzeria earned the title of the best in ...

pizzas are baked in coal-fired brick ovens — which may be the secret to that thin, crispy crust Tucci raved about. He prefers the margherita pizza, which adds a bit of fresh basil to a classic ...