The maple syrup cake recipe, easy to bake at home, will leave your guests delighted. You might think of maple syrup as something to pour over pancakes and waffles, but my husband and I make and ...

Try our easy rum cake recipe for a moist, flavorful dessert that's perfect for holidays and special occasions.

Maple Bacon Texas Sheet Cake is a delicious dessert that combines the rich flavors of maple, the savory goodness of bacon, ...

Our cookie icing recipe is easy to make, calls for just five ingredients, and sets quickly. It's the perfect icing for sugar ...

Use a tart variety of lemon to give this cake a good citrus flavour ... but you could substitute with 1 teaspoon vanilla extract. This recipe comes from Kathy's new cookbook Meat & Three, RRP$ ...

and syrup, and ta-da! You've got yourself a treat that's almost better than cake itself. 1. Depending on how much leftover cake you have, this recipe can make as many or as few parfaits as you like!

Spoon the mulled wine syrup around. Blending the clementines can be done a day ahead of making the rest of the recipe. This cake will keep well for at least three days and up to a week.

or the like--triple the recipe and bake in different-size cake pans, perhaps 12 inch, 8 inch, and 5 inch. Brush the largest layer with one third of the syrup, center the second largest layer on top ...

It will keep well in the fridge. If you don't have tangelos, use mandarins - 4 for the cake and 2 for the syrup. The cake is nice served cold with yoghurt or crème fraiche.

If you aren't sure what to do with your leftover pound cake, try this hack and turn it into French toast. Here's how.

For the candied grapefruit peel, peel the grapefruit and cut the peel to the desired length and width. Place in a small saucepan, cover with water and bring to the boil. Boil for 10-15 seconds and ...