The market for artificial sweeteners has been projected to increase by almost 75% from 2025 through 2033, or from $3.11 ...

A rtificial sweeteners are being added to a growing number of foods to reduce their sugar content while maintaining their appealing taste. But a growing body of research suggests these non ...

You should also be aware of artificial sweeteners in food and drink, Mathur said. Make a plan with your doctor, especially if eating artificially sweetened foods is part of how you manage your ...

Higher consumption of low-calorie sweetened (LCS) products among UK children was not consistently linked to reduced free ...

Smucker joins MAHA-aligned food reform movement, announcing it will eliminate all FD&C; synthetic dyes from its consumer ...

Women with type 2 diabetes who regularly choose to drink water over diet soda are significantly more likely to achieve weight ...

Women with diabetes who were overweight or had obesity lost more weight and had greater odds of diabetes remission when ...

BOSTON —Global regulatory changes, particularly in the United States, are forcing food and beverage companies to analyze how they formulate products, including ingredient choices for colors, ...

A new study from the University of Colorado Boulder has raised concerns about erythritol, a popular low-calorie sweetener often found in sugar-free foods and drinks. The research suggests that ...