While consuming too much of any added sugar can harm health, studies show that natural sugars offer more health benefits and ...

The artificial sweetener that's been a staple in American households for decades is now facing fresh scrutiny, as emerging ...

The global food and beverage sector depends heavily on the sugar industry, which supplies a vital component for everything, ...

Aspartame, a common sweetener in diets, could affect vascular health, according to a new study that warns of a possible ...

Seemingly healthy foods often pack hidden sugar as manufacturers mask surprising amounts with sneaky names and clever ...

Low and no-calorie sweeteners (LNCSs) help reduce sugar intake, but their long-term effects on metabolism, gut health, and ...

A common artificial sweetener may trigger insulin spikes that lead to the build up of fatty plaques in the arteries, ...

The common artificial sweetener aspartame could be putting consumers at greater risk of heart disease through a newly ...

Sucralose, in moderate amounts, is safe. In fact, our own study on sucralose showed that if used in tea or coffee, it might ...

Erythritol is a sugar alcohol used as a low calorie sweetener. Eating a large amount of it may cause digestive issues, including nausea. It may also be associated with blood clots and heart problems.

Declining sugar consumption among people taking GLP-1 drugs to combat diabetes and obesity and the impact of President’s ...