When you think of a wok, what comes to mind? Stir-fry? Egg fried rice? A wok is an essential tool in so many Asian ...

One of my favorite meals is a stir fry. A stir fry is one of the easiest and fastest ways to prepare a meal. From start to ...

Plus, these pans can hold tons of food, meaning you can easily whip up a stir-fry for your whole family all at once. The only ...

I was hungry for an Asian-inspired quick dinner and thought of this dish. Lo Mein, which when translated means mixed noodles, ...

fry it in oil slightly, then remove it. Heat the oil in the wok, add cornstarch mixed with water and flavorings, and boil the mixture. Then return the fried meat and stir it quickly). Tender meat ...

Drain well. Heat oil in a wok or non-stick pan over medium heat, add chicken and onion. Stir fry until chicken appears cooked. Add cabbage and bell pepper, continue stirring for a few seconds.

The Lenten season has begun, so for the entire month of March, Rania Harris is featuring meatless recipes from her kitchen.

The Good Housekeeping Institute experts have rigorously tested a range of top brands, from Le Creuset to Ninja, to find the ...

Divide the rice between 2 dinner plates. Heat the canola oil in a wok or large nonstick skillet until it starts to sizzle. Add the steak and stir-fry 1 to 2 minutes. Remove to a plate. Add the ...