This 4 ingredient Soy Vinaigrette Dressing is simple, well balanced, and so delicious! Made with common pantry items of brown ...

Among the many unexpected and delicious ways to use salad dressing, grabbing a bottle of your favorite store-bought salad ...

Add a creamy texture to your salad with this avocado dressing. Blend ripe avocado with fresh lime juice, olive oil, garlic, and a pinch of salt, and your rich yet creamy dressing will be ready. A ...

It’s served with salad, rice and a soy, chilli and garlic dressing. I have made this delicious dish as a whole but I have found the sauce is a magic way to whip up a most excellent week-night meal.

In a blender, puree the soy sauce with the rice vinegar ... Spoon 1 tablespoon of the soy-mustard dressing in the center of each plate. Fold the cucumber slices and arrange them on the dressing.

Long-standing Japanese brand Nihonichi Shoyu has added a yuzu soy sauce and cheese flavoured seasoning powder to its product ...

the dressing can be made with a bowl and whisk Roughly chop the onion then put it in the bowl of a food processor or blender (or use an immersion blender). Add the sugar, vinegar and soy sauce and ...

Peel the eggs underwater (the shells come away more easily and makes the job far less messy), then put them in the jar with the soy sauce dressing. Seal the lid then chill for at least 2 hours ...

Kamebishi's 20-year-aged soy sauce is the most expensive soy sauce in the world, sometimes selling for $125 for less than 4 tablespoons. The soy sauce has been made using the same family recipe ...