If you want some ideas for how to eat smoked salmon, shift your mindset beyond a bagel with cream cheese. Yes, we adore this ...

To serve, divide the beetroot salad among 4 serving plates, scatter the salmon over the top and sprinkle over a little chopped dill. Arrange some fresh beetroot leaves on the side. Spoon the ...

Treat yourself to a touch of luxury with this light, creamy smoked salmon pasta with crème fraîche. Grated courgette fried with garlic and chilli makes a very speedy pasta sauce. Each serving ...

Grease two ovenproof ramekins and bring a full kettle to a boil. Divide the smoked salmon between the two greased ramekins. In a separate bowl, combine the crème fraîche, horseradish and most of ...

Smoked salmon has to be one of the best ingredients ... In a large, deep pan melt crème fraiche over a medium heat. Add half a cup of the pasta water and add the peas. Warm slightly and add ...

5. Serve with smoked salmon and crème fraiche. 1. Preheat the oven 190°C, Gas 5. 2. Heat the oil in an ovenproof frying pan over a medium heat, then add the sausages and start to brown all over.