Stir into the beef and vegetables with the red wine. Cover and cook on Low for 7–8 hours or High for about 5 ... the slow cooker. Taste and season with salt and pepper. Serve the bourguignon ...

Slow-cooker pot roast is complete with potatoes, carrots, and a rich gravy. The set-it-and-forget-it nature of the Crock-Pot ...

then sprinkle over the five-spice powder and mix to coat evenly. Add to the pan and fry for 3-4 minutes, turning the beef regularly until lightly browned all over. Transfer to the slow-cooker.

Sarah Olson, recipe developer and creator of The Magical Slow Cooker To find the best slow cookers, we tested eight different models over 64 hours to determine winning options for beginners ...

Alongside traditional favorites such as mac and cheese and pulled pork, you’ll find plenty of dinner-party worthy recipes transformed for the slow-cooker such as cioppino and beef bourguignon ...