I saw a bar recipe on a box of muffin mix using apple and lemon zest. I tried it from scratch with shredded zucchini and ...
In a large bowl, combine shredded potatoes and zucchini, and toss with 1/2 teaspoon salt. Let sit for 5 minutes. Arrange a clean kitchen towel on a work surface and place a large handful of potato ...
Follow the recipe below. Spiralize zucchini into noodles ... Then add the olive oil, and salt and pepper to taste. Blend. Add shredded parmesan cheese. Blend again.