Still Tasty, a website that provides information about the shelf life of foods ... Fruits and vegetables produce different gases, which can cause non-similar produce to go bad quickly.

University of Queensland studies have used a natural tree sap gum and light to extend the shelf life of fresh fruit and ...

have developed a method that combines different technologies to predict the shelf life of strawberries quickly, in real time, and without doing damage to the fruit. Their paper is published in the ...

Different methods of storing butter can affect its taste, consistency, and shelf life. Learn how to store butter properly so it doesn’t lose its flavour and nutritional value.