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Easy Lemon Butter Garlic Salmon Recipe
Note: You can use the remaining sauce on your side dishes ... Have more delicious recipes like this Lemon Butter Garlic ...
Place the bread crumbs, almonds and garlic into a ... broth, lemon juice and thyme in a medium bowl until the mixture is smooth. Heat 2 tablespoons butter in a 1-quart saucepan over medium heat.
To make the salmon, sprinkle the semolina and paprika over a large plate and season with salt and pepper. Spread the butter ... sauce, place the parsley leaves in a food processor. Add the lemon ...
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Place the lemon slices, herbs, and garlic in the cavities ... for a few minutes after you remove it from the oven. Sauce: While the salmon is roasting, place all the ingredients for the sauce ...
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Meanwhile, make the rub: In a blender, or small food processor, pulse chiles with garlic, lemon juice ... and pulse to combine. Pat salmon dry. Smear fillets with rub until lightly coated all ...
Rub the salmon with the salt, black pepper, herbs and cayenne. Set aside in the fridge to marinate for at least 1 hour. Melt the butter ... and lemon juice to the pan. Cook until a thick sauce ...