Paired with more satisfying ingredients, like nut butter, avocado, egg or cottage cheese, rice cakes can be part of a healthy, satisfying snack or meal, the experts agree. But if you don't love ...

If you can’t be bothered, or want a vegan version, omit the eggs and substitute deep-fried gluten puffs (cut in half) or sliced deep-fried tofu. Rice cakes are often sold in the refrigerated ...

First, each cake is dredged in flour to seal in the moisture; be sure to tap off any excess. Next, the cakes are dipped in lightly beaten eggs ... with sour cream, avocado, scallions, and lime ...