Tteok (떡), Korean rice cake, is enjoyed by many Koreans as a dessert ... tteok is usually cut into rectangular pieces (like a lasagna) for people to share. The texture is unique as it feels very soft ...

An Ancient Culture with a Love for Spice. Tteokbokki is a rice cake dish cooked in a thick and incredibly spicy sauce. In Korean cuisine, spiciness plays a crucial role. Koreans have a surprising ...

These chewy, lightly sweet, sesame-filled rice cakes are a star of the Korean mid-autumn festival known as Chuseok. Crispy-on-the-outside, chewy-on-the-inside rice cakes play well as a pasta ...