Rice cakes are enjoyed savory and sweet in a myriad ... a 'Gram-worthy Korean shaved ice dessert that's equally a feast of ...

Food can reveal so much about a culture’s history and values. Tteok (떡), Korean rice cake, is enjoyed by many Koreans as a dessert, a seasonal delicacy, and even a meal. Different types of tteok are ...

It’s a staple ingredient in recipes for mochi and other desserts, but it’s versatile enough to use in savory dishes too, like rice cakes. Here’s how mochi flour is made, what it tastes like ...

This rice pudding cake is every bit as wonderful as it sounds: an Italian torta di riso, refracted through the prism of someone who loves a bowl of very British rice pudding. Put the rice ...

Despite an annual warning from authorities, a deadly New Year's trend continued in Japan this week as two people died after choking on mochi — a doughy cake made from steamed sweet rice that is ...