Also, quick note: These recipes all use canned biscuit dough that you buy in the refrigerated section of your grocery store.

Our garlic knots recipe is tailored specifically to using canned biscuits as the main ingredient, so you don't even have to ...

Luckily, it is also very, very easy to make. And if you don't mind using canned biscuits sometimes, there are plenty of recipes that can have you chowing down in 30 minutes or less.

The trick is to simply use canned biscuits. Transforming canned biscuits into hotteok purportedly tastes just as good as the real thing. The refrigerated dough responds surprisingly well to being ...

A plate of hotteok, or sweet pancakes, is on display. - Wirestock Creators/Shutterstock Sure, mug cakes and the occasional late-night bowl of cereal are quick sweet-treat fixes, but why not ...