This Nochebuena, taste the holiday cheer in classic dishes like pernil asado, arroz con gandules, lamb shank tamales, and ...

When it comes to hearty, soulful dishes that feel like a warm hug on a cold day, braised oxtails are the ultimate comf ...

For more tips on thicking crockpot recipes, visit: How To Thicken Soups, Stews, and Chili In A Slow Cooker. This Jamaican style oxtail stew makes a hearty dish, and with the addition of a few ...

Add cinnamon, cloves, star anise, bay leaves, black peppercorns, thyme, coriander, and paprika to pot. Toast for 1 minute.

Oxtail needs a seriously slow cooking time – at least three hours - but will reward you with a deep, hearty stew or soup. Make oxtail soups and stews the day before, leave to cool, then scrape ...

Oxtail soup is the perfect winter warmer. Invest in the cooking time and you’ll be rewarded with a lovely rich soup that really makes the most of this cheap cut of meat. Heat the oil in a large ...

Braised oxtail is a leisurely dish to make - after blanching and browning ... This is based on my grandmother's recipe. The addition of beef tendon is optional but I like it because it makes ...

A plate of Jamaican-style braised oxtail, rice, cabbage, and plantains - BrittanyD/Shutterstock If you ever told someone that lobster was "prison food," they would probably look at you funny.

If you want, skim off the fatty layer on the stew. Heat cooking oil in another pot under medium-high heat. Once hot, fry the pre-boiled oxtail pieces in batches to avoid crowding the pot.

This Crock Pot Oxtail Stew is full of rich flavours and tender meat that falls off the bone. Made with a mix of herbs, fresh vegetables, and a splash of red wine, this recipe brings a touch of ...