Make your own sugar cane drink at home, with only four ingredients: panela, water, cinnamon, and ginger. Delicious and easy, you have to try this recipe! I first tasted this drink in Colombia, and ...

Make them chocolate– Want a delicious chocolate sugar cookie?To make chocolate dough just swap out 1/2 to 3/4 cups of flour ...

Look for sugar cane in markets that serve Asian and Mexican communities. If possible, buy the cane cut into shorter, thinner lengths (about 6-8cm long), because it's difficult to cut yourself.

I’m a huge fan of hot-weather beverages. Right now, it’s anything but hot out, but this little mocktail will transport you. This time of year can be warm and sunny, or it can be thanklessly ...

This raw, unrefined cane sugar is essential to Mexican dishes and drinks like cafe de olla, tepache, champurrado, and pan dulces. Here’s how to buy and use it.

CLEVELAND, Oh — Candy Cane Sugar Cookies look so festive that you might think they are hard to make. Rachel Rozsa is the executive pastry chef at Lockkeepers and she showed Fox 8’s Wayn… ...

2. Divide the dough in half. Cover and refrigerate half. To the other half, add enough food coloring to turn the dough a rich pink. Cover the other half; and refrigerate both pieces of dough about ...

Great Grandma's Old Fashioned Sugar Cookie, sub missed by Martha Anne Pierson, is shown in the Chronicle Studio on Tuesday, Dec. 9, 2014, in Houston.

Food columnist Judy Walker says that to make these gingerbread cookies softer, roll them thicker. For a crisp snap, the dough should be is 1/4 inch. Do not overcook.