Greentech Innovators are reducing emissions and promoting sustainability by turning food waste into valuable feed resources ...

University of Alberta researchers are working with an Alberta startup to get an edible coal-derived protein into the ...

The global aquaculture nutrition market is poised for substantial growth, with an estimated valuation of USD 184.1 billion in ...

This Food Science for Relief and Development column discusses a dried fish protein production startup in Rwanda.

Experts warn: wild fish accumulate more heavy metals and pesticides than aquaculture fish, according to a scientific review.

In addition, the F3 judges awarded honorable mentions to three companies for their exceptional performance as promising krill replacements: China-based Calysseo (single-cell protein), ...

the simplest way is by eating more high protein foods, such as lean chicken and fish. That said, not all high protein foods are created equal. Only some foods are high in this nutrient ...

It's what's for dinner. But many consumers are realizing they don't need a steak on the table for protein. Instead, they're turning their tastes toward plant-based sources. Dr. Andrea Glenn, an ...

Tuna is a lean fish packed with 22 grams per ounce of protein and less than 100 calories. Whether you enjoy fresh tuna or canned varieties (preferably in water rather than oil), this fish can be a ...