Just give them a quick sear and let them simmer all day for delicious, tender beef. Slow cooking breaks down the short rib connective tissue, producing tender and delicious ribs. This kind of meal ...

If you’re craving a hearty, fall-off-the-bone barbecue dish, these Slow Cooker Barbequed Beef Ribs are just what you n ...

Short ribs become extra tender when slow cooked ... "One dish I think is so versatile is pork shoulder in a slow cooker with broth and a little salt and pepper," Laidlaw said.

Chef Anton Amoncio uses them as a sauce in his Slow-braised Short Ribs with U.S. Blueberry Sauce ... dissolve the salt completely. Submerge the beef and cover. Chill for 24 hours.

Whether you're after an easy dish to make for a big household or just a meal with minimum hands-on time, we've got a ...

Cooking pork spare ribs low and slow in the oven is an easy way of reproducing some of the conditions that pit masters have when they're making barbecued ribs, brisket and even whole animals.

Choose a joint from the back, ribs, fillet or sirloin. Traditional roasting cuts are the forerib (known as rib of beef) or sirloin. Leaving in the bone adds flavour, and bone is a good conductor ...

Meats like brisket and short ribs become tender when made in a slow cooker. There's nothing better than coming home to the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot.

Meats like brisket and short ribs become tender when made in a slow cooker. There's nothing better than coming home to the comforting aroma of beef stew or pasta sauce simmering in a Crock-Pot. As the ...