Pork and apples ... Add the apple cider vinegar and grainy mustard, then adjust the seasoning. Simmer for 2-3 minutes then ...

As the seasons change and apples fill the air with their crisp, sweet aroma, it’s the perfect time to enjoy a hearty and ...

To make glaze: In bowl, whisk apple cider vinegar glaze, mustard, balsamic vinegar ... Move pork to lined baking sheet and ...

When the stock has nearly evaporated add the apple mixture and cook to glaze. Coarsely grate the ... mayonnaise, peanuts and mustard. Check seasoning and serve with the griskins.

Mix the flour, salt and mustard and dredge the chops ... a baking tray with parchment paper. Brush the apples with oil and place on tray. Roast until they are soft and burst.

We've talked about the tangy beauty of honey mustard pork ... Serve your honey-glazed pork chops with a complimentary side dish like grilled asparagus, fried apples, citrus-roasted broccoli ...