So why is bacon so pricey? Well, it all goes back to supply and demand, with U.S. shoppers spending more on pork products in both the “at home” and “food away from home” categories.

Their first product, a packaging material made ... of water to produce one pound of pork, but only 1.25 gallons of water to grow 1 pound of mycelium bacon. Eben Bayer, Cofounder and CEO of ...

Walk through the meat section of the grocery store, and you'll notice the dizzying array of claims on food packaging ... poultry or pork products — we're talking chicken, bacon, turkey, ducks ...

The pork alternative can still be delicious ... When you pull the turkey bacon from the packaging, you might notice some liquid in the plastic and on the bacon. Use a paper towel and pat each ...

If you want to buy the perfect cut of raw pork, you need to watch its color carefully when you're purchasing it from a grocery store or butcher.

They were wrong, of course. The bacon shortage — newspaper shorthand for a shortage of all pork products — may be unintended, but it was utterly predictable. Pork producers in Iowa and other ...