Impromptu pizza gatherings were a staple ... a spatula to seamlessly move dough from table to pan to peel. A pair of peels Katie recommends a wooden or bamboo peel to shape raw pies on and deliver ...

Who owns Pulcinella Italian Gourmet Market & Wood Fired Pizza? Domenic Balzano, whose motto is "respect the craft." "Anybody can make a pizza, but so many different things go into making that ...

Pizza Hut announced Wednesday the arrival of a new tiny popup restaurant in New York City to celebrate the six-inch Personal Pan Pizza. The phone booth-like nostalgic popups are an effort to boost ...

These rectangular or circular slabs of relatively thick stone or metal absorb heat to cook pizza much faster than a pan or sheet tray, mimicking the results of commercial or wood-fired pizza ovens.