Synthetic paneer is an unnatural paneer made artificially using various ingredients such as starch, preservatives, vegetable ...

Palak paneer is a classic vegetarian dish from the Indian subcontinent, particularly North India. It features spinach (palak) ...

At times, a namkeen was placed in the middle, to balance the taste. The main meal had two or more dry vegetable and the same ...

Another delicious and incredibly high-protein chaat option is to top boiled eggs in half with chopped onions, juicy tomatoes, ...

Shop new season trends in homeware, furniture and fashion at John Lewis & Partners. Discover the latest beauty products and ...

The authenticity of paneer is a rather important aspect, not only in terms of its taste but also in terms of its value in ...

Grind the palak with the green chilly, in a mixer/blender, into a fine paste. Keep aside. Cut the paneer into 1-inch cubes.

Fill leftover rotis with veggies, paneer, or chicken, and roll them into wraps for a quick meal. Crumble rotis and cook them ...

Soha Ali Khan celebrates Diwali with healthy and nutritious treats. She incorporates almonds, dates, jaggery, and coconut ...

Travelling as a vegetarian can be challenging. As we celebrate World Vegetarian Day, here are destinations from around the ...

Here are some of the best menu items you can find around the world at fast food spots like McDonald's, KFC, and Taco Bell.

TEMPTINN, an Indian fusion restaurant opening in Naperville in November, will mix Indian with Italian, Mexican and other ...