Read more: 30 Types Of Cake, Explained Vanilla and pancakes ... this recipe is made unique with the addition of mascarpone to the pancake batter itself to keep it soft and spongy.

Add the mascarpone and whisk together until smooth and creamy. Add the reserved orange pulp and mix until smooth. Slice each cake in half to make four layers. Divide the icing into four and then ...

Serve warm in the pancake with a little spoon of mascarpone Laura has her pick of the best winter warmers that will not only keep you cosy and chic but will make the perfect Christmas presents too.