A creative and crunchy take on the classic sandwich Looking for a fresh alternative to sandwich bread or burger buns? These ...

I am usually in the center of town when that irresistible waft--the scent of grilled meat (either pork or lamb), garlic and oregano, coupled with the smell of warm, doughy pita bread--hits.

The Best Skillet for Fried Potatoes The best skillet for fried potatoes is the pan that has the best-fitting lid — you want one that will keep the steam in instead of letting it leak out.

Save yourself a trip to the shops with these simple meals built around pantry staples. They also happen to be satisfying and ...

• Place the potatoes in a pot, add enough water to cover potatoes and boil until very tender. Drain potato in a colander over a bowl, reserving 1 cup of the cooking liquid. Mash potato with a ...

Perfect crispy pan-fried latkes are a simple dish synonymous with Hanukkah, the Jewish festival of lights. Shredded potatoes and onions are bound with starch and eggs, then pan-fried until golden ...

This easy ramp recipe features simply sautéed ramps served with crispy, pan-fried potatoes and salty bacon. It's a great way to ramp up your spring cooking.

1. Potato Pancakes Every culture has a name for pan-fried potato cakes, from latkes to rösti. Light, crispy, and paradoxically hearty, they can be topped with savory or sweet condiments.

The Best Skillet for Fried Potatoes The best skillet for fried potatoes is the pan that has the best-fitting lid — you want one that will keep the steam in instead of letting it leak out.