In time for National Fried Chicken Sandwich Day on November 9, here are the best fried-chicken shops in every state.

For the filling, cut all the chicken ... pie dish with water and press the pastry strip to it. Use a lattice cutter to cut a pattern in the remaining pastry. Pull the pastry very gently to open ...

Chicken pie filling can be frozen for up to three months. Add pastry to the defrosted filling and bake until the pastry is cooked through and the filling is piping hot. The secret to crisp pastry ...

Metro Phoenix welcomed over 40 new restaurants in October, like Creampuff Donuts in Phoenix, Lou Malnati's in Surprise and ...

October dining news:New sushi restaurants, pizzerias open ... Chicken Takeover's fans-turned-critics. But he's also now its owner. And the CEO of Craveworthy Brands, which purchased the 10-year-old ...

After remaining a staple in downtown Spokane since 1959, Red Lion Pub closed in December along ... it might just take fewer restaurants splitting up the pie to make that livable.” ...

Chicken pot pie is one of those classic foods that — the phrase alone — elicits comfort. The flaky pastry! The warm, savory filling! Just thinking about it is enough to kick my salivary glands ...

Must book online and select Military special offer at checkout. Visit the Red Lion Hotels website for details. Military.com provides discount information as a service to our members. We make ...

Deliciously savoury and warming, this chicken pie is classic without the long-winded ... then stir in one tablespoon of red wine vinegar and 150ml of water. It's important to work quickly as ...

It's time to order Thanksgiving pies; we asked Cape Cod Times readers to vote for their favorite places: Marion's Pie Shop in ...

Finding good wine for cheap helps soften the blow, but you can keep red, white and sparkling wine fresh for longer if you know how to store open bottles. Getting a few more days out of your merlot ...