As the name implies, added sugar is a type of carbohydrate that gets added to a food or beverage to make it taste sweeter.

If you see these sketchy additives on the nutrition label, it's a sign of the low quality and nutritional value of your packaged foods.

Consuming sweet drinks (all sodas and fruit drinks that were not pure fruit juices) was associated with a higher risk of ...

This 7-day high-protein, no-sugar meal is perfect for those that are wanting to minimize their added sugar intake while ...

Americans have long had a love affair with sugary drinks, from fizzy sodas to sweetened fruity beverages. According to the ...

Balancing blood sugar with nutrition involves mindful food choices, balanced macronutrients, and consistent meal timing.

Zucchini contains many nutrients. As a result ... Zucchini may help lower blood sugar levels in people with type 2 diabetes. At 3 grams of carbs per cooked cup (232 grams), zucchini provides ...

A study published in the "Journal of Translational Medicine" studied more than 180,000 individuals and found that those who ...

Researchers examine the risk of seven different types of cardiovascular diseases associated with added and free sugar in ...

Drinking sweetened beverages can increase cardiovascular disease risk, but occasionally savoring sugary refreshments doesn't ...