Start off your day delicious with my egg casserole with croutons recipe. The hearty dish with breakfast sausage, mushrooms, ...

This method of quickly cooking and then lightly dressing greens is borrowed from a popular Korean banchan. Try it with spinach, Swiss chard, or mustard greens as a quick weeknight side dish.

Ingredients 8 slices of turkey 4 slices of low-fat cheese 1 cup of fresh spinach 1 tablespoon of Dijon mustard 1 tablespoon of honey Toothpicks Preparation 1. In a small bowl, mix ...

While the falafel batter is chilling, in a small bowl, whisk together the tahini, water, lemon juice, mustard and garlic until it forms a sauce. Cover and chill.

Von Diaz calls sazón “an incredible cheat,” and in these tacos from Kristina Felix, cheating doesn’t seem to have any ...

* Vegetables that can be sown in November for planting in the garden in December include arugula, beets, broccoli, Brussels ...

End the weekend on a high note with these comforting fall casseroles, like squash and loaded cabbage casseroles, that are ...

The good old spinach soup with an aromatic tempering and chaat masala flavored cottage cheese croutons. Heat up some mustard oil to smoking point, splash a few drops of salted water to get the mustard ...

To ensure your feast is as great as it can be, check out our best Thanksgiving sides recipes—you might just find a new family ...

Wilt the spinach in a large saucepan ... In a bowl, mix the cream with the egg and mustard and season with black pepper. Preheat the oven to 210C/190C Fan/Gas 6. Take a 23–25cm pie dish and ...

Fall is when many of us start to slow down, and at the same time get a hankering for foods that warm us up on a crisp and ...

Eggs have been used in countless dishes across the Mediterranean for centuries. We've rounded up the best Mediterranean egg ...