In this post, I'll provide an easy-to-follow recipe for mochi banana bread. So let's get started! Wet ingredients Banana: I ...

If you are a mochi lover, this homemade black sesame mochi recipe is going to become your new favorite.

The cakes, known as mochi, are cute round buns made of soft and chewy rice. The rice is first steamed and then pounded and mashed. Mochi-pounding at a shrine in Tokyo The resulting sticky rice ...

The mochi dish at State Bird Provisions in San Francisco is close to my heart, as it was one of the first dishes I created for the restaurant. It was born out of a kombu cooking challenge that ...

Adding crispy sheet-pan gnocchi makes for an easy, texturally delightful one-pan meal in this recipe from Melissa Clark.

For his Kanto-style recipe, 2000 F&W Best New Chef Takashi Yagihashi recalled his childhood in Mito, Japan, and how his parents worked together to make teh broth and grill the mochi that goes on top.

Tokyo Fire officials advised people to cut mochi into small and easy-to-eat pieces, chew it slowly before swallowing and moisten their throats with tea or soup before consuming to aid digestion ...