Pour in the raspberry bavarois, smooth the surface and transfer to the fridge to set (do this in the freezer if you are short of time). For the mango bavarois, heat the milk, mango pulp and lime ...

2 Split the sponges and sandwich together with raspberry jam. Arrange in the base ... of the central flat stone and peel the skin from the mango. 2 Cut just under half into pieces the size of ...