Planetmountain.com is a site about climbing, mountaineering, trekking, via ferrata, freeriding, ski mountaineering, snowboarding, snowshoeing, and ice climbing on all the mountains of the world. It ...

This version, using soft shell crabs, is a compromise – you get all the crabby flavour without having to deal with the shells. You’ll still have garlic breath, though. You can use pre-peeled ...

Some of the best high-quality brands out there are Mammut, Arcteryx Alpha ... There are lots of hiking pants on the market, both softshell and hardshell. It’s good to know that softshell pants are ...

On warm spring days, I’ll often forego wearing baselayer bottoms, so I look for softshell ski touring or alpine climbing pants that feel comfortable directly on my skin. I’ve found the Euro brands ...

Prepare a grill for high-heat cooking. Oil the grate well. Keep lid closed. Make the Old Bay butter: In a saucepan over high heat, melt butter. Add garlic, shallots, lemon zest and juice, thyme ...

After a 6 day ordeal, the lifeless bodies of French alpinists Olivier Sourzac and Charlotte De Metzi were located this morning on the Grandes Jorasses. Unfortunately the two alpinists who had been ...