Here’s how to make one of the world’s best celebration foods, including the best melting cheeses to use and the basic gear ...

However, a few key differences make brandy a special addition to fondue. Brandy is a distilled alcoholic beverage, so it is ...

I can always get behind dips for a dinner party. But now that I know how to make Rutabaga Fondue — simply puree the boiled root with potato, nutritional yeast, miso and vegan sour cream ...

I have been given a fondue kit - and do not know where to begin. Please can you tell me how to make cheese fondue and which cheese I should use.

I had an assortment of dippers: Honeycrisp apple slices, cookies, crackers, and carrots. All deliciously (and glamorously) ...

Feel free to toss them all into the pot. (To make chocolate fondue, warm up a cup of cream or coconut milk, stir in about 12 oz. chopped dark chocolate, let it sit for a minute, then whisk until ...

so good and perfect for the holidays whether or not you plan on making fondue. Appenzeller is smooth and creamy and adds a sweeter note to fondue. By itself, it is perfect for sandwiches and omelets.

The most magical part, once you finish all those runs, is Le Fumoir, Le Coucou’s intimate dining space dedicated to fondue. The Complete Guide to Making and Serving Fondue “Our customers ...

Using the fondue prongs, dip the bread cubes into the cheese and serve. Gruyère cheese is made with animal rennet, so is not vegetarian. If you want to make this Swiss cheese fondue both Swiss ...