For Bobbie Lloyd, Magnolia Bakery’s CEO ... also goes by “chief baking officer,” developed the initial recipe for the new ...
Last but by no means least is a modern twist on the bakery’s famous banana pudding ... the recipe was first published in Southern Living magazine in the 1970s. It’s a bestseller at Magnolia ...
This is the authentic Magnolia Bakery banana pudding recipe as adapted from the one in the bakery’s cookbook. Surprisingly ...
NYC's Magnolia Bakery is an institution, and part of what's kept people coming back for 20 years is their banana pudding. It's basically just Nabisco wafers and bananas, but it's good.