Consuming more foods that have an alkalizing effect in the body, such as fruits and vegetables, may support health in several ...

There’s nothing quite like enjoying food you grew and preserved yourself! However, canning is more than stuffing jars and sealing them – there’s a crucial science to it, especially when it comes to ...

and are considered alkaline (low-acid) foods. You can choose how you would like to include vegetables in your diet. Use vegetables in a salad, add chopped vegetables to your favorite meals ...

You've cleaned out those pantry closets, gone food shopping ... dropping folic acid levels too low could put your health at serious risk. One way to protect yourself, she says, is to take a ...

Additionally, dietary mistakes such as excessive alcohol consumption, nutrient deficiency, and a diet low in protein can also contribute. While stomach acid is crucial for breaking down food, aiding ...

Non-Citrus Fruits: Bananas, apples and pears are generally well-tolerated by those with heartburn because they are low in ...

The cost of living is cited in two recent cases of the disease associated with sailors centuries ago.

Natural fat burners have gained popularity among those looking to shed extra pounds. Many people want to know if there are ...

KANSAS CITY, MO. — High prices continue to challenge shoppers. Budgets are tight and out-of-home food dollars have been ...

Mushrooms are a culinary delight, cherished in many cuisines around the world for their distinct taste and texture. However, ...

The Food Standards Agency says it will still ... They also say the proposed level of folic acid added is too low and will only prevent 20% of birth defects, instead of about 80% (equivalent ...