Winter is perfect soup weather. Although soup is one of my comfort foods and I eat it all year long, pairing this slow cooker ...

Spoon the borlotti beans into a lidded ovenproof dish and squash ... Transfer the dish to the oven and cook for 25-30 minutes, or until the soup has thickened. Stir well before serving in soup ...

Pinto beans need soaking for several hours before cooking, preferably overnight. Add a teaspoonful of bicarbonate of soda to speed things up. An even quicker method is to bring them to the boil in ...

These beans are also great on nachos, as a side dish for a steak supper or added to a spicy avocado salad—no cooking required for this dish. Get these recipes and more from F&W's guide to pinto ...

they're great at absorbing the flavors of other ingredients and seasonings in your soup. Check out Food & Wine's guide to classic bean soups, which features recipes for everything from rustic ...

For a filling weeknight meal, this hearty vegetarian winter squash soup comes together quickly ... (or try oregano or thyme), canned cannellini beans, and a bunch of chopped kale.

A bag also comes with cooking instructions and recipe suggestions, and the quality is outstanding. Plus, after cooking their beans with aromatics, “you are left with essentially free soup ...

What started out as a one-man operation in 1912 with one product, the Maine hunting shoe, has expanded into one of the largest catalog and online retailers of outdoor specialty goods in the world.