"Bizarre Foods" host Andrew Zimmern has traveled the world extensively, meaning he's picked up a quite a few favorite ...

This article contains spoilers for the Netflix show “Culinary Class Wars.”Edward Lee, a 52-year-old Korean-American chef, ...

South Korean snack exports will likely hit a record high of $700 million this year, riding the wave of popularity of Korean culture and food overseas. From January to August, exports of Korean ...

Korean food is booming in China, with rising exports of ramyeon and rice-based products, while cosmetics face declining ...

We also had P1Harmony predict the next Korean food craze to take off abroad, share the Korean dishes they miss most on tour and had Keeho explain why Costco fries are the best. Jiung: Chocolate guy.

The popular Korean snack food brand has created a fully-kitted Dashboard Kitchen that includes a hot plate, LED lights, a microwave, a stability-controlled eating tray, and "precision chopsticks." ...

One of Los Angeles’s most talented chefs Ki Kim is opening a new tasting menu restaurant called Ki in Little Tokyo this ...

MANHATTAN, N.Y. (PIX11) – New Yorkers will be able to experience Korean snack culture during a food truck pop-up this weekend in Manhattan. The JO’Bunsik truck, a collaboration between Korean ...

Must-try dishes include: yukhoe (Korean beef tartare), sundubujjigae (soft tofu in spicy stew), bibimbap (steamed rice bowl ...

EAT Pizza, a rapidly growing Korean pizza brand, has officially opened its first branch in the Philippines. Located on the second floor of SM North Edsa’s main mall, this new establishment offers a ...