Honouring ancestors, sharing blessings, and, of course, indulging in delicious meals are all part of the vibrant festival known as Seollal, or Korean New Year. Desserts are a primary part of this ...

These bright fruits are enjoyed fresh and are also used widely in Korean desserts. Take a look: One of the most popular ways to eat persimmons in Korea is by drying them to make gotgam - the dried ...