Aunt Jemimas, invented in Missouri in 1889, has been sold for centuries – cooking the dish from scratch is actually ...

PANCAKE Day is here and it’s time to ditch the basic batter. With just one or two cheap ingredients, you can transform your ...

For a start, cooks always use too much batter' and that the pan should be hot, but not too hot 'almost smoking - but not blue ...

Do you wish to become an expert at fermenting batter? Worry not, and make a perfect batter easily with a wet grinder. Master ...

Crispy on the edges, soft in the middle, and perfectly elastic—that's how we like our pancakes the most. However, despite the simple recipe, the first one often turns out too thick, too rubbery, or ...

Step 3: Make a well in the centre of the flour and pour in the egg. Step 4: Pour over the beer Step 5: Whisk until a smooth batter forms. Step 6: To cook your fish – have your oil at a ...