Proceed with the recipe as directed, increasing proof time in step 4 to 1 hour and 30 minutes, if needed. What should I serve with fried herb yeast rolls? "I am totally planning to make these for ...

(I use a recipe from Ree Drummond’s Pioneer Woman blog.) 4. Homemade yeast rolls, brushed with herbed butter after they’re removed from the oven. 5. Corn garnished with sour cream and topped ...