Ever mix up your mayonnaise with your aioli? Despite their similarities, the two have wildly different flavors. Turn one into ...

Try this recipe for a homemade mayo that'll knock your socks off—and put the jar of Hellmann's to shame. Combine egg whites, garlic, salt, and 1 cup of oil in food processor. Puree until smooth ...

Add the garlic to the mayonnaise and season to taste. Heat the oil in a deep fry to 180˚C/350°F. Season the fingers of fish with salt and freshly ground black pepper. Then, dip the fish ...

In a large bowl, toss shrimp with olive oil, salt and pepper and set aside. Make the garlic-lemon mayo: In a bowl, mix mayonnaise, garlic and lemon juice until thoroughly combined. Toast the buns ...

Chicken Mayo Roll recipe is light, easy-to-make and can win-over every heart with its soothing taste. First of all, take boneless chicken in a bowl, add ginger garlic paste, curd, red chilli, ...