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Korean Cream Cheese Garlic Bread
This recipe for Korean Cream Cheese Garlic Bread features soft buns filled with a savory and the slightest bit sweet cream ...
In a bowl, beat together the spinach and cream cheese. Add garlic, salt, onion powder ... On a lined baking sheet, line crescent rolls in a ring, with the wide ends overlapping and the narrow ...
Sprinkle a bit of garlic powder in for a fun flavor ... Warm leftovers in the microwave or a toaster oven. These cream cheese sausage crescent rolls can be frozen easily. Let them cool and then ...
Place the garlic bulb on a square of kitchen foil ... Weigh the dough and divide into 18 even portions. Divide the grated cheese between the dough portions and incorporate the cheese into the ...