Coconut sugar is still classified as an “added sugar,” just like cane sugar and regular table sugar. General guidelines recommend getting less than 10 percent of your daily calories from added ...

Cane sugar is often highly processed in the form of white table sugar. Coconut sugar, meanwhile, is less processed, has a more caramel-y flavor, and is usually brown. But when it comes to ...

One teaspoon of cane sugar contains 16 calories, so you won’t save on calories if you replace cane sugar with coconut sugar in recipes. Healthy Alternatives.

A first of a kind fuel facility broke ground in the "Sugar City." Converting sugar cane bagasse into fuel pellets. This will be the first facility in North America to use bagasse.

The sugar cane industry, while producing a $4.2 billion annual economic impact in Louisiana, ... In the end, the best use was simply burning it as a fuel source in sugar production.

Sugars that are added to food, like cane sugar, brown rice syrup, and coconut sugar, are processed to some degree," said Amy Keating, Consumer Reports. Coconut sugar, for example, is made from the ...

Construction is set to begin on a $70 million Louisiana plant that will turn sugar cane bagasse into fuel pellets. The plant is projected to create 340,000 metric tons of fuel pellets annually.

Queensland researchers say making sustainable fuels, cosmetics, solvents, and paints in Australia is a step closer after developing a way to quickly convert sugar cane into a renewable chemical.

Coconut sugar versus cane sugar — it’s the fight we’ve all been waiting for. OK, maybe not, but it’s a debate worth having.

Here's how these sweeteners stack up. Monica Bertolazzi/Getty Images In the world of sweeteners, there’s definitely a spectrum of options in terms of perceived healthfulness. Cane sugar and high ...