Cédric Grolet is a world-renowned pastry chef. He is most famous for his realistic desserts that are sold at Le Meurice in Paris. Cédric: My objective is to present a fruit and the idea is to ...

Cédric Grolet, of Paris' beloved patisserie Le Meurice ... Additionally, Cédric will be releasing the English version of his new cookbook, Fruit: The Art of Pastry (Editions Alain Ducasse ...

‘For me, this was an opportunity to create tools that would be as good for amateurs as they are for professionals,’ says famed pastry chef Cédric Grolet (who shares a summer dessert recipe, below) ...